After
more space?
Small Groups at Akiba
AKIBA is perfect for groups of up to 20, with semi-private spaces, cosy booths and an electric atmosphere.
Planning something bigger? Head to wilma bbq just around the corner.
Large Groups
at Wilma
Progressive Asian BBQ, ethically sourced Australian produce cooked over fire and coals.
WILMA PUBLIC BAR
50 guests seated
100 guests standing
Adjacent to Wilma’s main restaurant is the public bar area. It features a spacious open layout with high-top tables, rattan lighting, and a striking black bar. Perfect for social catch-ups or hosting large cocktail events.
The Wilma Public Bar is available for partial or exclusive bookings.
WILMA PRIVATE DINING ROOM 1
This space is full of character, with hanging plants, black and white floor tiles, and unique furnishings. Tanned leather banquette seating, slab heating, ceiling fans, French shutters, and retractable blinds create a flexible and comfortable atmosphere.
Located on Wilma’s first floor, the separate dining room overlooks Genge Street in Canberra City.
WILMA PRIVATE DINING ROOM 2
The Bunda Street Balcony, on Wilma’s first floor, provides a private and scenic setting with views over Canberra’s Bunda Street. With slab heating, ceiling fans, and retractable blinds, it’s a comfortable and versatile space for guests.
Its distinctive style includes black shutters, hanging plants, and black and white floor tiles. Dark linen sheers can be drawn for added privacy and a more intimate atmosphere. Accommodating up to 14 guests for a sit-down function, this separate dining area is ideal for both private and corporate events.
Wilma PRIVATE DINING ROOM 3
Situated on Wilma’s upper level, The Wilma Lounge provides a distinctive perspective of the loft area below.
Black shutter doors and dark linen sheers allow the space to be enclosed for privacy while still maintaining connection to the surrounding atmosphere.
The room includes four green velvet booths, accommodating up to 20 seated guests or 30 standing.
WILMA UPSTAIRS
Above Wilma, the Upstairs Platform offers a flexible, open-plan space ideal for a wide range of events.
Featuring ten green velvet booths, its own bar, brass details, and a dark colour palette, the space is suited for cocktail events of up to 100 guests or seated gatherings of up to 55.
WILMA DOWNSTAIRS
At the heart of the venue, The Downstairs Restaurant offers a live view of the wood-fired kitchen and raw bar in action.
With seven tan leather booths, low tables, bench seating, and a moody colour palette, the space is ideal for exclusive hire or non-private dining.
Function Enquiry
Our friendly team will be in touch to discuss how we can bring your next function or event to life.
functions@harvac.com.au